These dope little treats are a sneaky way to get some vegetable-based protein or 'beef' up a meal. Fully gluten-free and vegan, pretty much everyone will eat and enjoy them without realising they're made from chickpeas. Ready for round two? Add some grated goodies and make badass fritters with none of the eggs and all… Continue reading Cheap asf. chickpea pancakes
Category: Vegetarian
Rosemary lemon shortbread
Easy-peasy overnight bread
Classic tomato relish
Dukkah (#1 DIY Christmas Gift)
It's been a while since I've sat down to write one of these! I would apologise for my absence but, hey, we all get busy and know what it's like to have to let some things fall to the wayside a bit as other priorities take over. (That mosaic plaque you started in 2013 and… Continue reading Dukkah (#1 DIY Christmas Gift)
Curried Kumara and Coconut Soup
Roasted Yam (Oca) and Feta Salad
Vegan Butternut and Kale Quiche
Bulgur and Roasted Roots with a Capsicum Dressing
I hear the terms "five year plan" and "ten year plan" bandied around a lot. Apparently some people know exactly where they want to be, what they want to be doing and who they want to be with in the year twenty-nineteen. Their faces beam with pride as they share, in detail, every step they intend to… Continue reading Bulgur and Roasted Roots with a Capsicum Dressing
Spring Beetroot Muffins
Coming home from my European adventure felt good and, all clichés aside, there really is nothing like lying down in your own bed after three months of sofa fold-outs and hostel bunks. That being said, it's been tough going from getting up every morning in an exciting city (Stockholm, I love thee) to waking in my own room. Leaving… Continue reading Spring Beetroot Muffins